© 2025 Agenticas. All rights reserved.
© 2025 Agenticas. All rights reserved.
© 2025 Agenticas. All rights reserved.
© 2025 Agenticas. All rights reserved.
© 2025 Agenticas. All rights reserved.
Frequently asked questions
Everything you need to know about the product and billing.
How does onboarding work?
We guide your team through data setup, POS linking, and recipe validation. Most groups are fully live in under two weeks.
Do we need a new POS?
Is our data secure?
Can we keep humans in the loop?
What if our outlets operate differently?
How fast to see value?
Frequently asked questions
Everything you need to know about the product and billing.
How does onboarding work?
We guide your team through data setup, POS linking, and recipe validation. Most groups are fully live in under two weeks.
Do we need a new POS?
Is our data secure?
Can we keep humans in the loop?
What if our outlets operate differently?
How fast to see value?
Frequently asked questions
Everything you need to know about the product and billing.
How does onboarding work?
We guide your team through data setup, POS linking, and recipe validation. Most groups are fully live in under two weeks.
Do we need a new POS?
Is our data secure?
Can we keep humans in the loop?
What if our outlets operate differently?
How fast to see value?
Frequently asked questions
Everything you need to know about the product and billing.
How does onboarding work?
We guide your team through data setup, POS linking, and recipe validation. Most groups are fully live in under two weeks.
Do we need a new POS?
Is our data secure?
Can we keep humans in the loop?
What if our outlets operate differently?
How fast to see value?
Contact Us
Have questions or want a custom walkthrough?
Send us a note and we’ll respond within 1 business day.
By submitting, you agree to be contacted about Agenticas products and services.

Outlet
Cost of Good Sold (COGS) - View More
Cost of Good Sold (COGS) - View More
Manage your cost of good sold here.
Date From
01/03/2025
Date To
29/03/2025
Brand
Brand Name
Outlet
TSSEH
USD
Department
Kitchen
USD
Category
Beverage & Food
USD
Theoretical COGS vs Actual COGS
34
32
30
28
26
0
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
COGS%
Actual COGS
Theoretical COGS
Aug 2025
Actual COGS: 38
Theoretical COGS: 32
COGS - Variance
Download
Item
Bottle Beer
Tiger Bucket
Opening Stock
1200
800
Purchases
50
40
Sales
120
80
Movement
10
8
System Balance
24
32
Closing Stock
18
26
Variance
-10
12
Theoretical COGS vs Actual COGS
34
32
30
28
26
0
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
COGS%
Actual COGS
Theoretical COGS
Aug 2025
Actual COGS: 38
Theoretical COGS: 32

Agenticas
Inventory Dashboard
Outlet
Consolidated
Outlet Inventory Setup
Inventory Management
Financial Management
Food Management
ADMIN SETTINGS
Inventory Master Data
Inventory Setup
Business Settings
User Settings
Recipe Ingredients

Olivia Rhye
olivia@agenticas.com
Contact Us
Have questions or want a custom walkthrough?
Send us a note and we’ll respond within 1 business day.
By submitting, you agree to be contacted about Agenticas products and services.

Outlet
Cost of Good Sold (COGS) - View More
Cost of Good Sold (COGS) - View More
Manage your cost of good sold here.
Date From
01/03/2025
Date To
29/03/2025
Brand
Brand Name
Outlet
TSSEH
USD
Department
Kitchen
USD
Category
Beverage…
Theoretical COGS vs Actual COGS
34
32
30
28
26
0
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
COGS%
Actual COGS
Theoretical COGS
Aug 2025
Actual COGS: 38
Theoretical COGS: 32
COGS - Variance
Download
Item
Bottle Beer
Tiger Bucket
Opening Stock
1200
800
Purchases
50
40
Sales
120
80
Movement
10
8
System Balance
24
32
Closing Stock
18
26
Variance
-10
12
Theoretical COGS vs Actual COGS
34
32
30
28
26
0
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
COGS%
Actual COGS
Theoretical COGS
Aug 2025
Actual COGS: 38
Theoretical COGS: 32

Agenticas
Inventory Dashboard
Outlet
Consolidated
Outlet Inventory Setup
Inventory Management
Financial Management
Food Management
ADMIN SETTINGS
Inventory Master Data
Inventory Setup
Business Settings
User Settings
Recipe Ingredients

Olivia Rhye
olivia@agenticas.com
Contact Us
Have questions or want a custom walkthrough?
Send us a note and we’ll respond within 1 business day.
By submitting, you agree to be contacted about Agenticas products and services.

Outlet
Cost of Good Sold (COGS) - View More
Cost of Good Sold (COGS) - View More
Manage your cost of good sold here.
Date From
01/03/2025
Date To
29/03/2025
Brand
Brand Name
Outlet
TSSEH
USD
Department
Kitchen
USD
Category
Beverage & Food
USD
Theoretical COGS vs Actual COGS
34
32
30
28
26
0
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
COGS%
Actual COGS
Theoretical COGS
Aug 2025
Actual COGS: 38
Theoretical COGS: 32
COGS - Variance
Download
Item
Bottle Beer
Tiger Bucket
Opening Stock
1200
800
Purchases
50
40
Sales
120
80
Movement
10
8
System Balance
24
32
Closing Stock
18
26
Variance
-10
12
Theoretical COGS vs Actual COGS
34
32
30
28
26
0
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
COGS%
Actual COGS
Theoretical COGS
Aug 2025
Actual COGS: 38
Theoretical COGS: 32

Agenticas
Inventory Dashboard
Outlet
Consolidated
Outlet Inventory Setup
Inventory Management
Financial Management
Food Management
ADMIN SETTINGS
Inventory Master Data
Inventory Setup
Business Settings
User Settings
Recipe Ingredients

Olivia Rhye
olivia@agenticas.com
Contact Us
Have questions or want a custom walkthrough?
Send us a note and we’ll respond within 1 business day.
By submitting, you agree to be contacted about Agenticas products and services.

Outlet
Cost of Good Sold (COGS) - View More
Cost of Good Sold (COGS) - View More
Manage your cost of good sold here.
Date From
01/03/2025
Date To
29/03/2025
Brand
Brand Name
Outlet
TSSEH
USD
Department
Kitchen
USD
Category
Beverage & Food
USD
Theoretical COGS vs Actual COGS
34
32
30
28
26
0
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
COGS%
Actual COGS
Theoretical COGS
Aug 2025
Actual COGS: 38
Theoretical COGS: 32
COGS - Variance
Download
Item
Bottle Beer
Tiger Bucket
Opening Stock
1200
800
Purchases
50
40
Sales
120
80
Movement
10
8
System Balance
24
32
Closing Stock
18
26
Variance
-10
12
Theoretical COGS vs Actual COGS
34
32
30
28
26
0
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
COGS%
Actual COGS
Theoretical COGS
Aug 2025
Actual COGS: 38
Theoretical COGS: 32

Agenticas
Inventory Dashboard
Outlet
Consolidated
Outlet Inventory Setup
Inventory Management
Financial Management
Food Management
ADMIN SETTINGS
Inventory Master Data
Inventory Setup
Business Settings
User Settings
Recipe Ingredients

Olivia Rhye
olivia@agenticas.com
Pricing Plan
Reduce waste up to 20%
within 90 days
Early pilots show faster counts, fewer stockouts, and better GP%. Your ops team gets hour back every week.
Enterprise plan
Custom plans for 10+ outlets.
USD
299
/outlet/month
Per outlet subscription
Unlimited Users
Optional Onboarding Package
Email & Chat Support
Best Offer 🔥
Pricing Plan
Reduce waste up to 20%
within 90 days
Early pilots show faster counts, fewer stockouts, and better GP%. Your ops team gets hour back every week.
Enterprise plan
Custom plans for 10+ outlets.
USD
299
/outlet/month
Per outlet subscription
Unlimited Users
Optional Onboarding Package
Email & Chat Support
Best Offer 🔥
Pricing Plan
Reduce waste up to 20%
within 90 days
Early pilots show faster counts, fewer stockouts, and better GP%. Your ops team gets hour back every week.
Enterprise plan
Custom plans for 10+ outlets.
USD
299
/outlet/month
Per outlet subscription
Unlimited Users
Optional Onboarding Package
Email & Chat Support
Best Offer 🔥
Pricing Plan
Reduce waste up to 20%
within 90 days
Early pilots show faster counts, fewer stockouts, and better GP%. Your ops team gets hour back every week.
Let’s Get Started
Enterprise plan
Custom plans for 10+ outlets.
USD
299
/outlet/month
Per outlet subscription
Unlimited Users
Optional Onboarding Package
Email & Chat Support
Best Offer 🔥
How Agenticas Works
Discover how Agenticas streamlines your operations with smart automation and AI-driven insights.
Connect Data
Sync POS sales, Recipes, SKUs, and Supplier catalogs. import excel if needed.
Sync All
Step 1
AI Learns Patterns
Models adapt to outlet-level seasonality, menus and prep yields.
Step 2
Manage your team reports
Approve suggested orders, schedule counts, and act on variance alerts.
Step 3
How Agenticas Works
Discover how Agenticas streamlines your operations with smart automation and AI-driven insights.
Connect Data
Sync POS sales, Recipes, SKUs, and Supplier catalogs. import excel if needed.
Sync All
Step 1
AI Learns Patterns
Models adapt to outlet-level seasonality, menus and prep yields.
Step 2
Manage your team reports
Approve suggested orders, schedule counts, and act on variance alerts.
Step 3
How Agenticas Works
Discover how Agenticas streamlines your operations with smart automation and AI-driven insights.
Connect Data
Sync POS sales, Recipes, SKUs, and Supplier catalogs. import excel if needed.
Sync All
Step 1
AI Learns Patterns
Models adapt to outlet-level seasonality, menus and prep yields.
Step 2
Manage your team reports
Approve suggested orders, schedule counts, and act on variance alerts.
Step 3
How Agenticas Works
Discover how Agenticas streamlines your operations with smart automation and AI-driven insights.
Connect Data
Sync POS sales, Recipes, SKUs, and Supplier catalogs. import excel if needed.
Sync All
Step 1
AI Learns Patterns
Models adapt to outlet-level seasonality, menus and prep yields.
Step 2
Manage your team reports
Approve suggested orders, schedule counts, and act on variance alerts.
Step 3
Tools & Integrations
Works with your stack
Compatible with POS systems, supplier portals, spreadsheets, and warehouses without the need for heavy IT projects.
Book a Demo











Tools & Integrations
Works with your stack
Compatible with POS systems, supplier portals, spreadsheets, and warehouses without the need for heavy IT projects.
Book a Demo











Tools & Integrations
Works with your stack
Compatible with POS systems, supplier portals, spreadsheets, and warehouses without the need for heavy IT projects.
Book a Demo











Tools & Integrations
Works with your stack
Compatible with POS systems, supplier portals, spreadsheets, and warehouses without the need for heavy IT projects.
Book a Demo











What is an AI Agent for F&B
Think of it as reliable digital team member. It observes your data, decides based on your rules, and acts placing orders, scheduling counts, alerting managers then learns from outcomes.
Monitor
Track live POS data, inventory movement, supplier ETA's, and market trends.

Automate
The AI determines the precise action needed for optimal staffing, inventory, and cost control.
Execute & Improve
The Agent executes tasks (like placing orders or scheduling staff) and uses outcomes to instantly improve its performance.
Recipe
Library
AI Operations Control
Execution and performance improvement in one smart platform.




+4
Share
Edit
What is an AI Agent for F&B
Think of it as reliable digital team member. It observes your data, decides based on your rules, and acts placing orders, scheduling counts, alerting managers then learns from outcomes.
Monitor
Track live POS data, inventory movement, supplier ETA's, and market trends.

Automate
The AI determines the precise action needed for optimal staffing, inventory, and cost control.
Execute & Improve
The Agent executes tasks (like placing orders or scheduling staff) and uses outcomes to instantly improve its performance.
Recipe
Library
AI Operations Control
Execution and performance improvement in one smart platform.




+4
Share
Edit
What is an AI Agent for F&B
Think of it as reliable digital team member. It observes your data, decides based on your rules, and acts placing orders, scheduling counts, alerting managers then learns from outcomes.
Monitor
Track live POS data, inventory movement, supplier ETA's, and market trends.

Automate
The AI determines the precise action needed for optimal staffing, inventory, and cost control.
Execute & Improve
The Agent executes tasks (like placing orders or scheduling staff) and uses outcomes to instantly improve its performance.
Recipe
Library
AI Operations Control
Execution and performance improvement in one smart platform.




+4
Share
Edit
What is an AI Agent for F&B
Think of it as reliable digital team member. It observes your data, decides based on your rules, and acts placing orders, scheduling counts, alerting managers then learns from outcomes.

Automate
The AI determines the precise action needed for optimal staffing, inventory, and cost control.
Monitor
Track live POS data, inventory movement, supplier ETA's, and market trends.
Execute & Improve
The Agent executes tasks (like placing orders or scheduling staff) and uses outcomes to instantly improve its performance.
AI Operations Control
Execution and performance improvement in one smart platform.




+4
Share
Edit
Recipe
Library
Our Features
Operational Efficiency & Business Growth
The most painful, repetitive, and costly challenges for every F&B business.
Inventory & COGS
Automate ordering and track recipe yields in real-time to lower your Cost of Goods Sold (COGS) and eliminate unnecessary waste.
Auto-PO Optimization: Forecast, lead time, min/max
Recipe Yield Tracking: Monitor efficiency at recipe level
Commissary & Transfer Visibility: Transparent stock movement
Outcome: Lower COGS, fewer emergencies
6000
4000
2000
0
COGS vs Sales
COGS
Sales
Recipe Monitoring
Average Time
1,5 Days
Critical Stock
135 Item
Potential Stock Surplus
Critical stock

Sun
Mon
Tue
Wed
Thu
Fri
Sat
29
6
1
1
1
30
7
1
1
1
1
8
1
1
1
2
9
16
23
2
3
10
17
24
3
4
11
18
25
4
5
12
19
26
5
Calendar

Raw Material Receiving
Check purchase documents (POs and invoices).
Material Storage
Store according to category (dry, chiller, freezer).
Production / Food Preparation
Ensure the cleanliness of tools and work areas.
Food & Beverage Presentation
Serve according to plating
Save Document

Labour & Productivity
AI-driven scheduling based on demand ensures optimal staffing, cutting overtime costs and standardizing operations with digital checklists.
AI-Driven Scheduling: Rota suggestions by demand curve
Automated Prep & Thaw Plans: Smarter kitchen planning
Digital SOPs & Checklists: Standardized operations
Outcome: Fewer OT hours, faster turns
Revenue & Guest Experience
Boost sales by always having key items in stock. Use smart promotions and menu insights to maximize basket size and guest satisfaction.
Stock Availability: Never-86 key items
Menu Insights: Menu-mix & price sensitivity tracking
Smart Promotions: Intelligent promos to move slow stock
Outcome: Larger basket size, better reviews

Total Revenue
$
10,580.10
Export Data
Statistic Overview



New customer come to your store increased by +15,400
Our Features
Operational Efficiency & Business Growth
The most painful, repetitive, and costly challenges for every F&B business.
Inventory & COGS
Automate ordering and track recipe yields in real-time to lower your Cost of Goods Sold (COGS) and eliminate unnecessary waste.
Auto-PO Optimization: Forecast, lead time, min/max
Recipe Yield Tracking: Monitor efficiency at recipe level
Commissary & Transfer Visibility: Transparent stock movement
Outcome: Lower COGS, fewer emergencies
6000
4000
2000
0
COGS vs Sales
COGS
Sales
Recipe Monitoring
Average Time
1,5 Days
Critical Stock
135 Item
Potential Stock Surplus
Critical stock

Sun
Mon
Tue
Wed
Thu
Fri
Sat
29
6
1
1
1
30
7
1
1
1
1
8
1
1
1
2
9
16
23
2
3
10
17
24
3
4
11
18
25
4
5
12
19
26
5
Calendar

Raw Material Receiving
Check purchase documents (POs and invoices).
Material Storage
Store according to category (dry, chiller, freezer).
Production / Food Preparation
Ensure the cleanliness of tools and work areas.
Food & Beverage Presentation
Serve according to plating
Save Document

Labour & Productivity
AI-driven scheduling based on demand ensures optimal staffing, cutting overtime costs and standardizing operations with digital checklists.
AI-Driven Scheduling: Rota suggestions by demand curve
Automated Prep & Thaw Plans: Smarter kitchen planning
Digital SOPs & Checklists: Standardized operations
Outcome: Fewer OT hours, faster turns
Revenue & Guest Experience
Boost sales by always having key items in stock. Use smart promotions and menu insights to maximize basket size and guest satisfaction.
Stock Availability: Never-86 key items
Menu Insights: Menu-mix & price sensitivity tracking
Smart Promotions: Intelligent promos to move slow stock
Outcome: Larger basket size, better reviews

Total Revenue
$
10,580.10
Export Data
Statistic Overview



New customer come to your store increased by +15,400
Our Features
Operational Efficiency & Business Growth
The most painful, repetitive, and costly challenges for every F&B business.
Inventory & COGS
Automate ordering and track recipe yields in real-time to lower your Cost of Goods Sold (COGS) and eliminate unnecessary waste.
Auto-PO Optimization: Forecast, lead time, min/max
Recipe Yield Tracking: Monitor efficiency at recipe level
Commissary & Transfer Visibility: Transparent stock movement
Outcome: Lower COGS, fewer emergencies
6000
4000
2000
0
COGS vs Sales
COGS
Sales
Recipe Monitoring
Average Time
1,5 Days
Critical Stock
135 Item
Potential Stock Surplus
Critical stock

Labour & Productivity
AI-driven scheduling based on demand ensures optimal staffing, cutting overtime costs and standardizing operations with digital checklists.
AI-Driven Scheduling: Rota suggestions by demand curve
Automated Prep & Thaw Plans: Smarter kitchen planning
Digital SOPs & Checklists: Standardized operations
Outcome: Fewer OT hours, faster turns
Sun
Mon
Tue
Wed
Thu
Fri
Sat
29
6
1
1
1
30
7
1
1
1
1
8
1
1
1
2
9
16
23
2
3
10
17
24
3
4
11
18
25
4
5
12
19
26
5
Calendar

Raw Material Receiving
Check purchase documents (POs and invoices).
Material Storage
Store according to category (dry, chiller, freezer).
Production / Food Preparation
Ensure the cleanliness of tools and work areas.
Food & Beverage Presentation
Serve according to plating
Save Document

Revenue & Guest Experience
Boost sales by always having key items in stock. Use smart promotions and menu insights to maximize basket size and guest satisfaction.
Stock Availability: Never-86 key items
Menu Insights: Menu-mix & price sensitivity tracking
Smart Promotions: Intelligent promos to move slow stock
Outcome: Larger basket size, better reviews
Our Features
Operational Efficiency & Business Growth
The most painful, repetitive, and costly challenges for every F&B business.
Inventory & COGS
Automate ordering and track recipe yields in real-time to lower your Cost of Goods Sold (COGS) and eliminate unnecessary waste.
Auto-PO Optimization: Forecast, lead time, min/max
Recipe Yield Tracking: Monitor efficiency at recipe level
Commissary & Transfer Visibility: Transparent stock movement
Outcome: Lower COGS, fewer emergencies
6000
4000
2000
0
COGS vs Sales
COGS
Sales
Recipe Monitoring
Average Time
1,5 Days
Critical Stock
135 Item
Potential Stock Surplus
Critical stock

Labour & Productivity
AI-driven scheduling based on demand ensures optimal staffing, cutting overtime costs and standardizing operations with digital checklists.
AI-Driven Scheduling: Rota suggestions by demand curve
Automated Prep & Thaw Plans: Smarter kitchen planning
Digital SOPs & Checklists: Standardized operations
Outcome: Fewer OT hours, faster turns
Sun
Mon
Tue
Wed
Thu
Fri
Sat
29
6
1
1
1
30
7
1
1
1
1
8
1
1
1
2
9
16
23
2
3
10
17
24
3
4
11
18
25
4
5
12
19
26
5
Calendar

Raw Material Receiving
Check purchase documents (POs and invoices).
Material Storage
Store according to category (dry, chiller, freezer).
Production / Food Preparation
Ensure the cleanliness of tools and work areas.
Food & Beverage Presentation
Serve according to plating
Save Document

Revenue & Guest Experience
Boost sales by always having key items in stock. Use smart promotions and menu insights to maximize basket size and guest satisfaction.
Stock Availability: Never-86 key items
Menu Insights: Menu-mix & price sensitivity tracking
Smart Promotions: Intelligent promos to move slow stock
Outcome: Larger basket size, better reviews

Predictive Ordering
Forecast demand per SKU, auto-generate POs, and prevent stockouts & overstocking.
Real Time Variance Alerts
Spot wastage, shrinkage, and recipe deviations with live POS + inventory signals.
Automated Counts
Guided cycle counts via mobile checklists; reconcile differences instantly.
Multi Outlet Control
Central dashboard for groups and commissaries enforce SOPs at scale.
Plug and Play Integrations
Connect POS, suppliers & spreadshets in minutes no rip-and-replace.
Actionable Insight
Daily briefs and anomaly flags—what changed, why it matters, and what to do next
Tangible benefits from day one
Agenticas isn’t just features, it’s outcomes. Customers use us to cut waste, save labor hours, and grow GP% without adding headcount.
15 - 25%
Reduction in food waste via demand‑based ordering.
6 - 10 hrs/wk
Manager time saved with automated counts & POs.
1 - 3 pts
Gross‑profit uplift from variance control & menu mix insights.

Predictive Ordering
Forecast demand per SKU, auto-generate POs, and prevent stockouts & overstocking.
Real Time Variance Alerts
Spot wastage, shrinkage, and recipe deviations with live POS + inventory signals.
Automated Counts
Guided cycle counts via mobile checklists; reconcile differences instantly.
Multi Outlet Control
Central dashboard for groups and commissaries enforce SOPs at scale.
Plug and Play Integrations
Connect POS, suppliers & spreadshets in minutes no rip-and-replace.
Actionable Insight
Daily briefs and anomaly flags—what changed, why it matters, and what to do next
Tangible benefits from day one
Agenticas isn’t just features, it’s outcomes. Customers use us to cut waste, save labor hours, and grow GP% without adding headcount.
15 - 25%
Reduction in food waste via demand‑based ordering.
6 - 10 hrs/wk
Manager time saved with automated counts & POs.
1 - 3 pts
Gross‑profit uplift from variance control & menu mix insights.

Predictive Ordering
Forecast demand per SKU, auto-generate POs, and prevent stockouts & overstocking.
Real Time Variance Alerts
Spot wastage, shrinkage, and recipe deviations with live POS + inventory signals.
Automated Counts
Guided cycle counts via mobile checklists; reconcile differences instantly.
Multi Outlet Control
Central dashboard for groups and commissaries enforce SOPs at scale.
Plug and Play Integrations
Connect POS, suppliers & spreadshets in minutes no rip-and-replace.
Actionable Insight
Daily briefs and anomaly flags—what changed, why it matters, and what to do next
Tangible benefits from day one
Agenticas isn’t just features, it’s outcomes. Customers use us to cut waste, save labor hours, and grow GP% without adding headcount.
15 - 25%
Reduction in food waste via demand‑based ordering.
6 - 10 hrs/wk
Manager time saved with automated counts & POs.
1 - 3 pts
Gross‑profit uplift from variance control & menu mix insights.
Challenge Accepted
What Keeps F&B Operators Up At Night?
The most painful, repetitive, and costly challenges for every F&B business.
Inventory Leakage & Unknown Waste
Losing 15-25% of potential profit because stockouts are missed, variances are ignored, and you can't pinpoint
Endless Manual Counting & Audits
Spending 6-10 hours a week on tedious inventory counts, cross-checking spreadsheets, and fixing human data entry errors instead of focusing on guests.
Inconsistent Operational Standards
Struggling to maintain efficiency and recipe compliance across multiple outlets, leading to inconsistent quality and reduced profit margins.
Unpredictable Demand Forecasting
Over-ordering stock leads to spoilage and loss, while under-ordering causes frustrating stockouts and missed sales opportunities.
Challenge Accepted
What Keeps F&B Operators Up At Night?
The most painful, repetitive, and costly challenges for every F&B business.
Inventory Leakage & Unknown Waste
Losing 15-25% of potential profit because stockouts are missed, variances are ignored, and you can't pinpoint
Endless Manual Counting & Audits
Spending 6-10 hours a week on tedious inventory counts, cross-checking spreadsheets, and fixing human data entry errors instead of focusing on guests.
Inconsistent Operational Standards
Struggling to maintain efficiency and recipe compliance across multiple outlets, leading to inconsistent quality and reduced profit margins.
Unpredictable Demand Forecasting
Over-ordering stock leads to spoilage and loss, while under-ordering causes frustrating stockouts and missed sales opportunities.
Challenge Accepted
What Keeps F&B Operators Up At Night?
The most painful, repetitive, and costly challenges for every F&B business.
Inventory Leakage & Unknown Waste
Losing 15-25% of potential profit because stockouts are missed, variances are ignored, and you can't pinpoint
Endless Manual Counting & Audits
Spending 6-10 hours a week on tedious inventory counts, cross-checking spreadsheets, and fixing human data entry errors instead of focusing on guests.
Inconsistent Operational Standards
Struggling to maintain efficiency and recipe compliance across multiple outlets, leading to inconsistent quality and reduced profit margins.
Unpredictable Demand Forecasting
Over-ordering stock leads to spoilage and loss, while under-ordering causes frustrating stockouts and missed sales opportunities.
Challenge Accepted
What Keeps F&B Operators Up At Night?
The most painful, repetitive, and costly challenges for every F&B business.
Inventory Leakage & Unknown Waste
Losing 15-25% of potential profit because stockouts are missed, variances are ignored, and you can't pinpoint
Endless Manual Counting & Audits
Spending 6-10 hours a week on tedious inventory counts, cross-checking spreadsheets, and fixing human data entry errors instead of focusing on guests.
Inconsistent Operational Standards
Struggling to maintain efficiency and recipe compliance across multiple outlets, leading to inconsistent quality and reduced profit margins.
Unpredictable Demand Forecasting
Over-ordering stock leads to spoilage and loss, while under-ordering causes frustrating stockouts and missed sales opportunities.

Watch 60s Tour Video


Watch 60s Tour Video


Watch 60s Tour Video


Watch 60s Tour Video


AI Agents That Run
Your
F&B Ops
Cut waste, prevent stockouts, and automate repetitive work. Agenticas forecast demand, orders inventory and flags losses across every outlet so your team can foucs on guests.
Book a Demo
Watch 60s Tour
No installs
Works with POS & spreadsheets
Multi‑outlet ready

AI Agents That Run
Your
F&B Ops
Cut waste, prevent stockouts, and automate repetitive work. Agenticas forecast demand, orders inventory and flags losses across every outlet so your team can foucs on guests.
Book a Demo
Watch 60s Tour
No installs
Works with POS & spreadsheets
Multi‑outlet ready

AI Agents That Run
Your
F&B Ops
Cut waste, prevent stockouts, and automate repetitive work. Agenticas forecast demand, orders inventory and flags losses across every outlet so your team can foucs on guests.
Book a Demo
Watch 60s Tour
No installs
Works with POS & spreadsheets
Multi‑outlet ready

AI Agents That
Run Your
F&B Ops
Cut waste, prevent stockouts, and automate repetitive work. Agenticas forecast demand, orders inventory and flags losses across every outlet so your team can foucs on guests.
Book a Demo
Watch 60s Tour
No installs
Works with POS & spreadsheets
Multi‑outlet ready
Trusted by companies that ship fast.
Trusted by companies that ship fast.
Trusted by companies that ship fast.
Trusted by companies that ship fast.

Predictive Ordering
Forecast demand per SKU, auto-generate POs, and prevent stockouts & overstocking.
Real Time Variance Alerts
Spot wastage, shrinkage, and recipe deviations with live POS + inventory signals.
Automated Counts
Guided cycle counts via mobile checklists; reconcile differences instantly.
Multi Outlet Control
Central dashboard for groups and commissaries enforce SOPs at scale.
Plug and Play Integrations
Connect POS, suppliers & spreadshets in minutes no rip-and-replace.
Actionable Insight
Daily briefs and anomaly flags—what changed, why it matters, and what to do next
Tangible benefits from day one
Agenticas isn’t just features, it’s outcomes. Customers use us to cut waste, save labor hours, and grow GP% without adding headcount.
15 - 25%
Reduction in food waste via demand‑based ordering.
6 - 10 hrs/wk
Manager time saved with automated counts & POs.
1 - 3 pts
Gross‑profit uplift from variance control & menu mix insights.

Predictive Ordering
Forecast demand per SKU, auto-generate POs, and prevent stockouts & overstocking.
Real Time Variance Alerts
Spot wastage, shrinkage, and recipe deviations with live POS + inventory signals.
Automated Counts
Guided cycle counts via mobile checklists; reconcile differences instantly.
Multi Outlet Control
Central dashboard for groups and commissaries enforce SOPs at scale.
Plug and Play Integrations
Connect POS, suppliers & spreadshets in minutes no rip-and-replace.
Actionable Insight
Daily briefs and anomaly flags—what changed, why it matters, and what to do next
Tangible benefits from day one
Agenticas isn’t just features, it’s outcomes. Customers use us to cut waste, save labor hours, and grow GP% without adding headcount.
15 - 25%
Reduction in food waste via demand‑based ordering.
6 - 10 hrs/wk
Manager time saved with automated counts & POs.
1 - 3 pts
Gross‑profit uplift from variance control & menu mix insights.
